Buscar por Autor Mangas Alonso, Juan José

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Fecha de publicaciónTítuloAutor(es)
2010Characterization of cider by its hydrophobic protein profile and foam parametersBlanco Gomis, Domingo; Mangas Alonso, Juan José; Expósito Cimadevilla, Yoana; Gutiérrez Alvarez, María Dolores
2016-06Characterization of Spanish ciders by means of chemical and olfactometric profiles and chemometricsPicinelli Lobo, Anna; Antón-Díaz, María José; Mangas Alonso, Juan José; Suárez Valles, Belén
1998Cider production with immobilized Leuconostoc oenosCabranes, Carmen; Moreno, J.; Mangas Alonso, Juan José
2017-03-30Evaluation of autochthonous Saccharomyces bayanus strains under stress conditions for making ice cidersPando Bedriñana, Rosa; Mangas Alonso, Juan José; Suárez Valles, Belén
2016-01Impact of different techniques involving contact with lees on the volatile composition of ciderAntón-Díaz, María José; Suárez Valles, Belén; Mangas Alonso, Juan José; Fernández García, Ovidio; Picinelli Lobo, Anna
2010A novel method for the determination of total 1,3-octanediols in apple juice via 1,3-dioxanes by solid-phase microextraction and high-speed gas chromatographyDíaz Llorente, Daniel; Arias Abrodo, Pilar; Dapena, Enrique; Mangas Alonso, Juan José; Gutiérrez Álvarez, María Dolores; Blanco Gomis, Domingo
2008-03-15Screening of cider yeast for sparking cider production (Champenois method)Suárez Valles, Belén; Pando Bedriñana, Rosa; Lastra Queipo, Ana; Mangas Alonso, Juan José
2005A study of cider distillates using sensory and chromatographic data and chemometric analysisPicinelli Lobo, Anna; Rodríguez Madrera, Roberto; Mangas Alonso, Juan José
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